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Each year, the food industry generates the amount of 6 to 8 million tons of waste shrimp and crab shells. Scientists in the US are considering a solution to utilize it to make chitin and chitosan. That are the materials that can replace plastic substitutes.
Nata de coco is a jello made of coconut water. It’s crunchy, not too soft, nice coconut aroma, and sweet. Philippine created the first nata
Seedless lime has round shape, yellow – green skin, watery and rich of vitamin C. It also contains a lot of anti-oxidant and other nutrients.
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